Smoky cumin beef | BeefEater New Zealand

Smoky cumin beef

40 mins 40 mins
Super Easy Super Easy
Ingredients
  • 1/3 cup of cumin seeds (crushed in a mortar)
  • 1/3 cup of olive oil
  • 2 garlic cloves minced
  • 2 tablespoons of liquid smoke
  • 1 tablespoon of salt
  • 1 tablespoon of chili powder
  • 4 beef steaks (rib eye on the bone, sirloin or rump)
Procedure
  • 1/3 cup of cumin seeds (crushed in a mortar)
  • 1/3 cup of olive oil
  • 2 garlic cloves minced
  • 2 tablespoons of liquid smoke
  • 1 tablespoon of salt
  • 1 tablespoon of chili powder
  • 4 beef steaks (rib eye on the bone, sirloin or rump)

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